+ Trendy craft beer bars (Brewdog, Craft Beer Co.)
+ Traditional LocAle accredited free houses, often previously shuttered and brought back from the dead.
+ Traditional Cask Marque accredited tied houses (often regional brewery; Fuller’s, Wadworth’s, etc).
+ New-fangled Micropubs.
+ Nasty mass market chain pubs with little or no craft beer (i.e. Greene King).
+ Better mass market chain pubs with cask and keg craft beer (i.e. Wetherspoons)
+ Tired old tenanted boozers; one step away from demolition or Tesco Express (i.e. Enterprise or Punch).
An interesting category: the best and worst examples of the UK’s current pub scene.